Valentine's Day Dinner | Sanctuary Camelback Mountain

Indulge in a romantic meal on the mountain.

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What is here

Valentine's Day Dinner | Sanctuary Camelback Mountain is a page on Sanctuary Camelback Mountain, originally at https://www.sanctuaryaz.com/dining/valentines-day-dinner.

Valentine's Dinner at elements

Celebrate your love and indulge in a romantic prix fixe dinner on the mountain created especially for the occasion.

Seatings available from 4:00pm - 9:00pm

Wednesday, February 14

Valentine's Day Prix Fixe$170 per person (plus tax & gratuity)

RESERVE A TABLE

THE MENU

VALENTINE'S DAY DINNER SPECIAL SIPS Add on Armand de Brignac ‘Ace of Spades’ Champagne by the glass or bottle to your Valentines Dinner to make your meal even more indulgent $95 per glass $575 per bottle

AMUSE

SMOKED POTATO & MANCHEGO

BREAD SERVICE

SOURDOUGH BROULE WITH LAVENDER-HONEY BUTTER

FIRST COURSE (CHOICE OF)

ROASTED BABY BEETSchicories, radish, brussels sprouts, pickled shallot, pistachio vinaigrette

SEA URCHINwinter citrus, compressed mango, chili crunch

BISON CARPACCIOblack truffle vinaigrette, peppercress, gribiche, grana padano, herbed bread crumb

ASPARAGUS iberico jamon, 63° egg, béarnaise, alliums

SHE-CRAB SOUP blue crab, crab roe, chive

SUPPLEMENTAL OFFERINGS CAVIAR DIP & CHIPS $100 | CUPID'S ARROW OYSTERS $30 | SURF & TURF OYSTERS (4) $36 | OYSTER AU GRATIN (4) $28 | MERUS KING CRAB (6 oz) $100 | COLOSSAL SHRIMP COCKTAIL $30 | SEAFOOD TOWER $200 | PERIGORD WINTER TRUFFLE $20/gram

SECOND COURSE (CHOICE OF)

ALASKAN BLACK COD artichoke, celery, tomato, mussels, preserved lemon shellfish broth

COLD SMOKED PORK SECRETO warm potato salad, pickled onion, mustard ale jus, watercress, smoked sea salt

MAINE DIVER SCALLOPS apple, leek, parsnip, grilled stone fruits, onion ash

MUSHROOM CAPELLETTI foraged mushroom, black walnut, mustard greens, brown butter emulsion, grana padano

SADDLE OF LAMB cucumber, melon, cured olive, green harissa, lamb bacon

PRIME FILET MIGNON chanterelle, thumbelina carrot, egyptian walking onion, salt roasted potato, madeira reduction

SUPPLEMENTAL CHEESE COURSE brie en croute, caramelized onion, roasted garlic, rosemary, grilled bread

DESSERT (CHOICE OF)

CHOCOLATE chocolate mousse, milk chocolate ganache, chocolate pearls, brownie

RASPBERRY & ROSE raspberry mousse, mango gelee, mango crunch, vanilla bean rose chiffon

Vegan menu available upon request.

Where to read

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How to cite this source

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