Festive tablescape

Celebrate

New Year's Eve Dinner

Step into the spotlight and celebrate New Year’s Eve with timeless elegance at Elements. This unforgettable evening features a decadent multi-course prix fixe menu, sweeping views of Paradise Valley, and an ambiance that sparkles with sophistication. Each course is a tribute to culinary artistry, crafted with seasonal, locally sourced ingredients and presented with refined flair. From dazzling starters to show-stopping entrées, every bite will satisfy your palette.

Ideal for

Couples
Groups of Friends
Girlfriends
Thursday, December 31
Elements | Seatings: 11:30am - 9:30pm | $185* per person
MENU
Amuse

Crispy Layered Potato 
Caramelized Onion Cream, Petrossian Caviar, Chives

First Course

(Choice of)

Beef Carpaccio
Roasted Beets, Beet Purée, Marcona Almonds, Horseradish Avocado Mousse, Orange Segment

Grilled Romaine Salad
Lardon, Blue Cheese, Candied Walnuts, Green Goddess Dressing

Razor Clam Ceviche
Lime, Chintextle Smoked Shrimp Paste, Avocado Aioli, Candied Serrano, Sweet Corn, Plantain Chips

Charred Beef Skewer
Smokey Red Pepper Marinade, Yellow Pepper Potatoes, Salsa Criolla

Main Course

(Choice of)

Pan Roasted Duck Breast
Celery Root Purée, Roasted Planet Carrots, Jalapeño Apricot Mostarda, Riesling Pan Sauce

Chilean Seabass
Salsa Verde, Spanish Rice, Escabeche

Wagyu New York Strip
Whipped Potato, Truffle Demi-Glace, Jumbo Asparagus

Stuffed Pappardelle
Spinich and Ricotta Filling, Mushrooms, Truffle Butter

Dessert Course

(Choice of)

S'Mores
Chocolate Cremeux, Chocolate Sauce, Graham Cracker, Toasted Marshmallow Fluff

Citrus Tart
Lemon Curd, Fresh Berries, Citrus Supreme, White Chocolate, Chantilly

Champagne Strawberry Cheesecake
Kinnikinnick Vanilla Wafer, Champagne Gelle, Strawberry Compote, Strawberry Crumble

Table Enhancements*

Sashimi Grand Selection $98
16-Piece Selection of Salmon, Yellowtail, Bigeye Tuna, Bluefin Toro, Caviar, Scallions

Sashimi Selection $49
8-Piece Selection of Salmon, Yellowtail, Bigeye Tuna, Bluefin Toro, Caviar, Scallions

Sushi Platter $165
Toro Nigiri (2), Golden Ey Nigiri (2), Scallop Nigiri (2), Petrossian Royal Daurenki®, Sunset Scorpion Roll (1), Hamachi Citrus Roll (1)

Caviar $196
Petrossian Royal Daurenki®, Potato Pancake, Blini, Caramelized Onion Crème Fraiche, Deviled Egg Yolk

Seafood Tower $198
Snow Crab Claws, Lobster Chix, Oysters, Clams, Tuna Poke, Salmon Sashimi, Yellowtail Sashimi, King Crab, Poached Shrimp, Chipotle Cocktail Sauce, Lemon, Mignonette

Stuffed Pappardelle
Spinich and Ricotta Filling, Mushrooms, Truffle Butter

*Prices do not include tax and gratuity. Table Enhancements and Sharable Sides are not included in prix fixe dinner price. Children menu available for $70 per child 12 years old and younger.